Saturday, April 28, 2012

Mama Mia!
We are not just building a house, we are also learning how to make pizza.  This journey started last year.  Michele searched the internet for recipes.  She learned a lot about flours, doughs and sauces.  And we began to experiment.  We bought a pizza stone and a pizza paddle.  With that we were in business.  We got pretty good.  It helps to have an ex Material Science and a Process Engineer; we discussed everything but we thought we aren't experts so maybe learning from a professional pizza maker up our game.  There is a pizza restaurant in Seattle that offer classes on the weekends a few times a year.  Space is limited to about a dozen and they fill up very quickly but we scored.  We learned a few technical things but for the most part we were pretty close for a couple of novices.

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